WHO IS ALPINEAIRE FOODS®?

AlpineAire Foods is located in Grass Valley, California and has been providing quality, shelf stable food products since 1979. Denis Korn, the founder, has developed many tasty, nutritious entrees, breakfasts, soups, and individual items to help support the adventurers facing outdoor challenges. Today, AlpineAire Foods has over 200 delicious items from which to choose. In 1988 Mr. Korn saw a need to use his foods to meet the needs of all types of emergencies, whether it be economic or natural, thus Gourmet Reserves was introduced.

GOURMET RESERVES

The Gourmet Reserves product line is unique in the industry as it provides the largest variety of foods available in shelf-stable cans appropriate for long-term storage. Our menus consist of everyday foods and meals that are enjoyed by adults and children. Various systems are available, tailored to meet the needs of any customer. Our foods are created to be consumed anytime/anywhere with hot or cold water convenience.

WHY PURCHASE LONG RANGE FOOD RESERVES?

• Natural disasters
• Economic disruption
• Political instability
• Diminishing world food resources
• Inflation hedge
• Disruption of employment (loss of job)
• Corporate contingency planning

• Some of our products are organically grown.
• Our beef products are hormone free.